![]() It is fattier than a ham, requires longer cooking, and has more bones. The picnic ham (or smoked shoulder) is smoked like a ham but it comes from the shoulder of the animal. It tastes like ham but is not real ham (a true ham comes from the hind leg of the animal).The sweet glaze can burn easily, so check it frequently. A small ham or ham slice can be glazed and then browned quickly under the broiler. This traditional ham is tender and smoked just right with rich. Bake the ham just until the glaze is golden brown. Perfect slices and perfect taste are the hallmarks of our Signature Gourmet Spiral Sliced Ham. Increase the oven temperature from about 350 F to 400 F and brush the glaze over the meat. A glaze may be applied after the ham is cooked.(about 15-18 minutes per pound) until internal temperature on a. Place a maraschino cherry in the center of each pineapple slice, if desired secure them with toothpicks or cloves. Directions Place ham in shallow pan and heat in 350F. About 30 minutes before the ham is done, arrange pineapple slices over the ham and secure them with toothpicks or whole cloves. For extra flavor, if desired, insert a whole clove into each cut intersection or in the centers of the diamonds. With a sharp knife, score the surface of the ham in a diamond pattern. This makes for an attractive presentation, and it will allow the glaze to penetrate the meat. If you are glazing the ham, you might want to score it. ![]() The ham has been pre-smoked with hickory wood and also c. KIRKLAND SPIRAL SLICED HAM - DINNER AT HOME Loved the ham and glaze. This temperature also applies to hams that come from places that are not USDA inspected. This ham is delicious and so easy to prepare. Leftover cooked ham-as with other leftovers-must be reheated to a temperature of at least 165 F.Heat the ham on LOW for approximately 8 to 10 hours, or until the temperature reaches 140 F for a "fully cooked" ham or 145 F for a "cook before eating" ham. If you have a large enough slow cooker, put the ham in it and add about 1 cup of ginger ale, cola, stock, or water. ![]()
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